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Quick and Easy French Toast

Calories 99kcal

Ingredients

  • 1 egg
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon cinnamon ground
  • ¼ cup milk
  • 4 slices of bread

Instructions

  • Beat egg, vanilla and cinnamon in shallow dish.  Stir in milk.
  • Dip bread in egg mixture, turning to coat both sides evenly.
  • Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

Notes

Be sure to heat up your pan before adding the bread.  If your pan is too cold, the bread will cook too slowly and will be heavy.